Golden Eye is an exclusive fusion destination where artisan cocktails meet the bold flavors of Asian cuisine. Perched high above the Vltava River with panoramic views of the Prague skyline, this stylish bar offers an intimate, luxurious atmosphere inspired by the sleek elegance of the 1970s. Brass and gold accents, dark wood tones and mirrored surfaces create the perfect backdrop for an unforgettable culinary experience. Every cocktail is a masterpiece, inspired by Far East, that blends tropical ingredients with unique Czech and Eastern European twists. The menu features an array of elegant, shareable dishes including oysters, caviar, sashimi, nigiri and maki rolls, all perfectly complemented by signature cocktails. With DJ sets and an atmosphere tailored to every occasion, Golden Eye is the ultimate place for a romantic evening or a chic celebration.

Jiří Vošahlík, our Bar & Beverage Manager, brings over a decade of experience in the hospitality industry. After eight years as head bartender at Prague's renowned Hemingway Bar, Jiří now oversees the quality and service of our drinks, ensuring a professional and exceptional guest experience. 

With over 15 years of distinguished culinary experience, certified Sushi Master and food safety expert, Chef Numan Seckin leads Golden Eye’s kitchen with a focus on precision, creativity, and authenticity - designing menus that fuse global flair with premium local ingredients.

We recommend reserving your table in advance to experience one of Prague’s most exclusive rooftop bars, where signature cocktails, Asian fine dining and breathtaking city views create an unforgettable evening.